food
Since 1955, FAO and the Government of Chile subscribe to a host agreement whereby this country provides the home of the Regional Office for Latin America and the Caribbean (RLC), which currently services the 33 member nations that participate and benefit from the activities carried out by FAO in Latin America and the Caribbean.
In parallel, FAO has established national...
FAO’s focus on mountains is an integral part of its responsibility as the UN specialized agency devoted to raising levels of nutrition, improving agriculture productivity and alleviating poverty and hunger. It also supports FAO's role as Task Manager of Chapter 13 of UNCED Agenda 21. Across its technical departments FAO is addressing the needs of mountain people and mountain environments...
The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy. FAO is also a source of knowledge and information. We help developing countries and countries in transition modernize and improve...
